It was all
a dream.
Welcome to Sushi Saint, Orlando’s first hand roll bar, where tradition meets innovation. Since opening in November 2023, we've earned recognition on the Michelin Guide's recommended list and a Bib Gourmand award in 2024.
Our 12-seat temaki bar ensures each hand roll is crafted fresh before you, while our sushi lounge offers otoshi, platters, and a limited temaki menu in a lively setting. For an elevated experience, our 9-seat, 12-course omakase debuted in April 2024.
Join us and experience the artistry behind every bite.
About our Chef
Michael earned his first Michelin star in 2022, a year after launching Soseki Modern Omakase in Orlando, FL. Soseki, a 10 seat multi-course tasting menu, utilizes the best fish from around the world while exploring the amazing bounty Central Florida has to offer.
With over 20+ years in the hospitality industry Michael searched to work for some of the best chefs from Wolfgang Puck, Joel Robuchon, Eric Ripert, Masa Takayama and Jennifer Carroll. Spending time working in leadership roles for amazing brands like Levy Restaurants, MGM Grand, Ritz Carlton, Aria Casino and Culinary Director for a multi unit/ concept brand.
Michael is featured on Morimoto's Sushi Masters on season 1 on Roku and consults on various projects around the country.
